So with that said.We wanted to try something different and different is what we got.Perusing my Quad Cities Dining Guide a pizza place in Milan Illinois had been on my pizza radar for a long time.
Pagalo's Pizza.
On with the show.Yours truly and things got a little hazy right after this pic.
A few travel pics.Not sure what the dog has to do with this blog but she does like her pizza too.
As I said earlier.We have been super duper busy.Getting by with some Casey's Pizza and maybe one Happy Joe's trip and slumming with some Jack's frozen.
Rolling in. And a few mugshots.Pagalo's has a wood fired oven and the pizza chef let me take a few up close pictures.
Some time out tomfoolery.
Now it's time for the star of this show.The pizza! We ordered a small Taco and a large Parkers Pizza Pie.
So.You are all asking me,Scotty.How was Pagalo's Pizza?
I say fantastic!Totally different from our normal for the area Quad City style pizza.The crust was chewy.The sauce was nice and sweet.And the chunky sausage was such a change of pace from the standard ground baby food QC style sausage.I'm not sure how the Taco pizza tasted.I only ate a few doritos off of Moll's plate.Not a taco pizza kinda guy.But Moll gave it up thumbs up,so there is that.
With all of that said.Sheri and I give Pagalo's a solid 9.5 on the Scotty scale of pizza.It was that good.We will fo sho be going over the river to visit again.
On the way home we stopped at Alfano's to take a few pics.On the radar,but Al's is really just a take out place so it has been low down on the pizza radar.Someday we will just drive over and pick some pizza's up.
Final thoughts.Pagalo's was great.Worth the drive if only because it is different from the standard Harris,Frank's et al QC pizza.
Would I lie to you about pizza?I don't think so.
After we got home I poured another Black Velvet and things got hazy!
Next road trip is going to be some traveling.We are kicking around Iowa City or a Cedar Rapids jaunt.Not sure where we end up,but.
Cheers!
Finally!!! Sounds like a total success. I still prefer the ground sausage
ReplyDeleteIt was really good pizza.My only little gripe is the pizza could have baked a few more minutes.I'm not sure why every place seems to just under cook their pizzas.I like a wee bit of crust char.
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